Given what we know about the limits of soil seqeustration this is basically a PR exercise by the meat industry to keep the methane flowing into the atmosphere.

  • Burn_The_Right@lemmy.world
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    1 year ago

    What the hell is COP at this point? It’s just a corporate champagne lunch where billionaires compete to see who can be the most horrific pollutors.

    “Hey guys! Check this out this severed baby head on a stick! What does it have to do with climate change? Who gives a fuck?! Let’s light it on fire!”

  • JohnDClay
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    1 year ago

    How would they argue that with he water, land and carbon dioxide impact of the feed stock? Seems like meat is a really inefficient conversation factor for grains.

    • silence7@slrpnk.netOPM
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      1 year ago

      Yeah, ruminants take huge amounts of grains and legumes to produce small amounts of food. The US basically grows food for cattle and cars, with a tiny chunk going to people.

      • cerement@slrpnk.net
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        1 year ago

        even better – ruminants are not meant to survive on grains and legumes, it fucks over their digestive system so we have to throw in massive doses of antibiotics to counter the damage …

        • federalreverse-old@feddit.de
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          1 year ago

          Any source on the feed being the factor necessitating the antibiotics? Afaik, there just are way too many and they tend to stand in their own shit all day and that makes the antibiotics necessary.

          (Somewhat related: I was a bit horrified recently when my dad told me about growing up on a farm and how badly their cattle took suddenly switching from their winter feed [siloed grass] to their summer feed [fresh grass]. When they would become overly gassy after the switch, his granddad would routinely pierce their rumen to let the gas out, along with a bit of blood. This procedure turned out to be completely unnecessary when they started mixing the feed for a few weeks in spring.)

          • conditional_soup@lemm.ee
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            1 year ago

            This counts for very little, but I once transported a dairy farmer (Paramedic) between hospitals and had about an hour or so to pick his brain about the industry. As I recall, Corn has too much sugar in it, and if you give your cows too much corn, your feed will be too ‘hot’ and it fucks the cows up somehow. There’s a LOT of work that goes into balancing the nutrient intake for dairy cows. Also, the antibiotics are used for promoting growth in meat cattle, because something about the antibiotics makes the cows grow bigger faster.

    • Sylver@lemmy.world
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      1 year ago

      They just don’t dive that deep.

      Meat has many benefits and can provide excellent sources of nutrition.

      *just don’t ask how it gets all that nutrition (no it isn’t sustainable)

  • LeadEyes@lemmy.world
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    1 year ago

    Raising animals for meat isn’t inherently an awful thing for the environment. There is land that is useful for grazing but unsuitable for growing crops. Turning inedible grasses into meat is very useful but industrial scale grain fed and fattened meat production clearly is a problem.

    • silence7@slrpnk.netOPM
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      1 year ago

      That’s a huge part of it. The second problem is that cattle produce a lot of methane as part of their digestive process. Other species produce a lot less.

    • Gloomy@mander.xyz
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      1 year ago

      We would need alot less land, if we only used it for plants to feed humans, instead of using it to produce meat. Land that is now used for grazing could be rewildered and contribute to countering the massive loss in biodiversity. It is one of the greatest errors of the system we live in, that everything is seen trough the lens of generating short term profits.