Martineski@lemmy.dbzer0.com to 196@lemmy.blahaj.zoneEnglish · 3 months agoThey All Rule Different.lemmy.dbzer0.comimagemessage-square20fedilinkarrow-up1339arrow-down11
arrow-up1338arrow-down1imageThey All Rule Different.lemmy.dbzer0.comMartineski@lemmy.dbzer0.com to 196@lemmy.blahaj.zoneEnglish · 3 months agomessage-square20fedilink
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️@yiffit.netlinkfedilinkEnglisharrow-up83·3 months agoTexture plays a huge part in taste, and different cuts have different textures.
minus-squareLowpast@lemmy.worldlinkfedilinkarrow-up42·edit-23 months agoBut also onions release oils when the cell walls are cut so the more cut ones have a stronger flavor
Texture plays a huge part in taste, and different cuts have different textures.
But also onions release oils when the cell walls are cut so the more cut ones have a stronger flavor