• queermunist she/her
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    53 months ago

    Last year I began saving vinegar from pickled jalapenos to make into sauce, instead of buying a spicy sauce for my veggie wraps.

    I’m probably going to need to start making my own tortillas too, shit’s getting expensive.

    • @[email protected]
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      23 months ago

      This is the way… Focus on what you can do from scratch… Unprocessed (less processed) ingredients are so much cheaper, healthier and overall better… You’d be surprised how much better actual food taste like!