- cross-posted to:
- ethicalconsumerism
- cross-posted to:
- ethicalconsumerism
Experts say there can be long-term health consequences for babies and infants who consume too much sugar at a young age.
In Switzerland, the label of Nestlé’s Cerelac baby cereal says it contains “no added sugar.” But in Senegal and South Africa, the same product has 6 grams of added sugar per serving, according to a recent Public Eye investigation. And in the Philippines, one serving of a version of the Cerelac cereal for babies 1 to 6 months old contains a whopping 7.3 grams of added sugar, the equivalent of almost two teaspoons.
This “double standard” for how Nestlé creates and markets its popular baby food brands around the world was alleged in a report from Public Eye, an independent nonpartisan Swiss-based investigative organization, and International Baby Food Action Network.
The groups allege that Nestlé adds sugars and honey to some of its baby cereal and formula in lower-income countries, while products sold in Europe and other countries are advertised with “no added sugars.” The disparities uncovered in the report, which was published in the BMJ in April, has raised alarms among global health experts.
I am confused why you’re talking about USA. The article doesn’t mention USA, and Nestle is a Swiss company.
I mean, better regulations in the US would be great though
Because America is where they do a lot of shady shit…
If America threatened to cut Nestle off from the American market they would break their backs bending over for whatever we asked.
Other countries have more people, but don’t spend as much money. Other countries have more money, but don’t buy garbage food.
America is Nestle’s ideal market, and they have large monopolies.
I guess looking at their official 2023 report, it does look like they make a lot in the North American Zone (Canada, US, Mexico) compared to other zones.