Chemical Wonka to A Boring [email protected]English • 2 months agoRestaurant in NYC offshores cashier job to Philippines so they can pay below minimum wage ($3/hr in Philippines)discuss.tchncs.deimagemessage-square258fedilinkarrow-up11.24Karrow-down16
arrow-up11.24Karrow-down1imageRestaurant in NYC offshores cashier job to Philippines so they can pay below minimum wage ($3/hr in Philippines)discuss.tchncs.deChemical Wonka to A Boring [email protected]English • 2 months agomessage-square258fedilink
minus-square@explodiclelinkEnglish2•2 months agoBecause the surplus from this change is going to the owner and not the workers.
minus-square@[email protected]linkfedilink-1•2 months agoIt’s in NYC, I would not assume the owner is financially stable. Small businesses struggle because of two main costs, rent and labor
minus-square@explodiclelinkEnglish0•2 months agoSince we’re discussing the default, I’d assume average NYC everything. If a restaurant can’t afford to pay minimum wage for the area, then I wouldn’t assume their business is a good use of space.
Why should it remain that way?
Because the surplus from this change is going to the owner and not the workers.
It’s in NYC, I would not assume the owner is financially stable. Small businesses struggle because of two main costs, rent and labor
Since we’re discussing the default, I’d assume average NYC everything. If a restaurant can’t afford to pay minimum wage for the area, then I wouldn’t assume their business is a good use of space.
XD