@[email protected] to [email protected] • 2 months agoStay cool.lemmy.worldimagemessage-square11fedilinkarrow-up1276arrow-down17
arrow-up1269arrow-down1imageStay cool.lemmy.world@[email protected] to [email protected] • 2 months agomessage-square11fedilink
minus-square@[email protected]linkfedilink3•2 months agoI dunno, I’ve had garlic Parmesan ice cream and it was pretty good. The first bite is very strange until your brain recalibrates to not expect sweet. Not sure about the texture of frozen cabbage… very pretty though!
minus-square@[email protected]OPlinkfedilink5•2 months agoI had basil balsamic ice cream and it was quite nice.
I dunno, I’ve had garlic Parmesan ice cream and it was pretty good. The first bite is very strange until your brain recalibrates to not expect sweet. Not sure about the texture of frozen cabbage… very pretty though!
I had basil balsamic ice cream and it was quite nice.