MacN'Cheezus to GreentextEnglish • 2 months agoAnon has a questionlemmy.todayimagemessage-square143fedilinkarrow-up11.02Karrow-down113
arrow-up11Karrow-down1imageAnon has a questionlemmy.todayMacN'Cheezus to GreentextEnglish • 2 months agomessage-square143fedilink
minus-square@[email protected]linkfedilink7•2 months agoMy parents could keep that going for a good long time by filtering it through a few layers of kitchen paper, it got rid of a lot of the burnt stuff, came out quite clear each time.
minus-square@VirtualOdourlink13•2 months agoDon’t they warn against reusing too much because it breaks down into carcinogens?
minus-square@[email protected]linkfedilink2•2 months agoProbably, but don’t most things these days go out of their way to kill us anyway? 😅
minus-squaremasterofn001linkfedilink6•2 months agoI use paper coffee filters in a metal strainer. Takes a while, but the oil comes out clear and back to its original colour and flavour after 2 passes.
My parents could keep that going for a good long time by filtering it through a few layers of kitchen paper, it got rid of a lot of the burnt stuff, came out quite clear each time.
Don’t they warn against reusing too much because it breaks down into carcinogens?
Probably, but don’t most things these days go out of their way to kill us anyway? 😅
I use paper coffee filters in a metal strainer.
Takes a while, but the oil comes out clear and back to its original colour and flavour after 2 passes.