SatansMaggotyCumFart to [email protected]English • 2 months agoThirteen hour sandwiches.lemmy.worldimagemessage-square18fedilinkarrow-up199arrow-down17file-text
arrow-up192arrow-down1imageThirteen hour sandwiches.lemmy.worldSatansMaggotyCumFart to [email protected]English • 2 months agomessage-square18fedilinkfile-text
minus-square@[email protected]linkfedilinkEnglish2•2 months agoLooks legit, how did you season the pork for smoking, wet brine dry brine or just seasonings? I always do mine carnitas style in a dutch oven. Looks great!
minus-squareSatansMaggotyCumFartOPlinkfedilinkEnglish2•2 months agoI rubbed it with cheap yellow mustard then a dry rub I make with plenty of sugar.
Looks legit, how did you season the pork for smoking, wet brine dry brine or just seasonings? I always do mine carnitas style in a dutch oven. Looks great!
I rubbed it with cheap yellow mustard then a dry rub I make with plenty of sugar.