Acceptable range of answers:

“I mix mustard with mayo”

to

“I emulsify a blend of herbs and mustard seeds and chilis in clarified butter to make and herbaceous fatty hot spread”

Bonus: what’s it best on?

  • @med
    link
    130 days ago

    ketchup, mustard and relish, mixed in a 3:2:1 ratio is a fair faximilie of the sauce on an A&W’s Mama burger.

    It’s my go to now for every burger!