sag@lemm.ee to me_irl@lemmy.world · 9 hours agome_irllemm.eeimagemessage-square18fedilinkarrow-up1232arrow-down12
arrow-up1230arrow-down1imageme_irllemm.eesag@lemm.ee to me_irl@lemmy.world · 9 hours agomessage-square18fedilink
minus-squareiAmTheTotlinkfedilinkarrow-up8arrow-down1·8 hours agoHonestly you don’t need to cut it open to do this. You can make a very effective squeeze by using the edge of a counter.
minus-squarevortic@lemmy.worldlinkfedilinkarrow-up1·5 hours agoEven when I do this, there are three or four uses remaining up near the tip. No matter how hard I squeeze or what method I use, there is always some left until I cut it open.
Honestly you don’t need to cut it open to do this. You can make a very effective squeeze by using the edge of a counter.
Even when I do this, there are three or four uses remaining up near the tip. No matter how hard I squeeze or what method I use, there is always some left until I cut it open.
That’s what she said?