That looks great! I’ve done pear & rosemary but not tried peach. I have made an ice cream with peaches & bourbon and it was amazing. Can’t find the recipe but you mix, freeze, food processor, and freeze again - I have used that procedure for all sorts of ice cream, the booze works as antifreeze and it comes out wonderful.
My father in-law sent us some rosemary he’s grown so my wife found this whiskey cocktail. https://www.seriouseats.com/drinking-in-season-peach-and-rosemary-bourbon-cocktail-recipe
I double the whiskey but it’s quite good. Here’s a pic https://imgur.com/a/Vt0yQbh
That looks great! I’ve done pear & rosemary but not tried peach. I have made an ice cream with peaches & bourbon and it was amazing. Can’t find the recipe but you mix, freeze, food processor, and freeze again - I have used that procedure for all sorts of ice cream, the booze works as antifreeze and it comes out wonderful.