• yata
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    1 year ago

    Looks interesting. Some kind of mushroom sauce on rice?

    • LoneGansel@lemmy.worldOP
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      1 year ago

      The gravy has garlic, ginger, scallion, and shiitaki mushroom for veggies. It’s a roux-based beef stock gravy with soy sauce and Worcestershire.

      That goes over sushi rice and a burger patty, then topped with a fried egg and scallions.