• @[email protected]
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      71 year ago

      If you don’t have a smoker or bbq, a slow cooker or pressure cooker work great too!

      1 chopped yellow onion, thrown in slow cooker/pressure cooker

      3-4 lbs pork shoulder. Rub all over with paprika, garlic powder, onion powder, salt and pepper. Quickly sear it on all sides, then throw it in the slow cooker/pressure cooker.

      Add 12 oz of Pepsi or coke

      Pressure cook on high pressure for 1 hour + 15 min to release pressure, or (my preferred method) slow cook for 6-8 hours.

      Open it up, drain most of the liquid, shred in the pot with forks (it can honestly be done with a single fork), add bbq sauce to taste

      • @[email protected]
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        11 year ago

        Came here to say this. I don’t think it could get easier than pulled pork. And it’s insanely delicious.