@[email protected] to [email protected]English • 11 months agoCheesemakers experiment with microchips to authenticate Parmigiano Reggianoenglish.elpais.comexternal-linkmessage-square20fedilinkarrow-up176arrow-down18
arrow-up168arrow-down1external-linkCheesemakers experiment with microchips to authenticate Parmigiano Reggianoenglish.elpais.com@[email protected] to [email protected]English • 11 months agomessage-square20fedilink
minus-squarefrakskenlinkfedilinkEnglish8•edit-211 months agoSure. chips in cheese. Good thing there’s no global shortage on chips right? –edit should have read the article before ccommenting. sorry. edit–
minus-square@[email protected]linkfedilinkEnglish17•11 months agoIt’s literally an NFC sticker on the outside of the cheese. I don’t know why this is even news. It’s literally a super common thing to track inventory…
minus-square@[email protected]linkfedilinkEnglish12•11 months agoSo wait, the news is “to combat counterfeiting, we will begin labelling our products”?
minus-square@CookieJarObserverlinkEnglish14•11 months agoIts just a NFC chip, they aren’t exactly short.
minus-squarefederalreverse-oldlinkfedilinkEnglish5•11 months agoThe article doesn’t actually mention that is just NFC/RFID, although that would obviously make the most sense.
Sure. chips in cheese. Good thing there’s no global shortage on chips right?
–edit should have read the article before ccommenting. sorry. edit–
It’s literally an NFC sticker on the outside of the cheese. I don’t know why this is even news. It’s literally a super common thing to track inventory…
So wait, the news is “to combat counterfeiting, we will begin labelling our products”?
Its just a NFC chip, they aren’t exactly short.
The article doesn’t actually mention that is just NFC/RFID, although that would obviously make the most sense.
Hm yes, rfid shortages.
(Did not/should have) read the article