Please let me know how to use this. Your help is very appreciated.
Edit: This is not a ready meal, it´s an ingredient and I am interested in what recipes to use it for.
Please let me know how to use this. Your help is very appreciated.
Edit: This is not a ready meal, it´s an ingredient and I am interested in what recipes to use it for.
Here’s how to include it in a sweet dumpling recipe:
https://icook.tw/recipes/438042
Here’s a few recipes on “Drunk Chicken”, can personally attest to this dish.
https://cookpad.com/tw/搜尋/米酒醉雞
Thank you, that´s a good starting point.
I found out that the sweet rice wine is called Jiuniang and is often used in a dish called Guìhuā jiǔniàng. I might try that one. In that recipe the sweet rice wine is used as a sauce/soup that has sugared osmanthus flower and sticky rice balls swimming in it.