• @[email protected]
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    598 months ago

    Protecting industries who prefer to complain rather than actually evolve with the times

      • @[email protected]
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        -48 months ago

        Downvote if you want but at least educate me on why I’m wrong on facepalming. I’m serious. I love a good discussion.

        • @[email protected]
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          128 months ago

          I think people are downvoting because a simple facepalm emoji is considered a low effort comment. If there’s no substance to your comment, better not to comment at all.

          • @[email protected]
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            38 months ago

            Fair point. My intent was to encourage discussion and it was my mistake that an emoji would facilitate more discussion. Lesson learned 🤦🏻‍♂️

          • @[email protected]
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            38 months ago

            Okay. My point is that methane (from cow farts) is a significant source of greenhouse gasses. If we can get high quality food without ruining the planet or the enjoyment of food then why shouldn’t we go for it?

    • @[email protected]
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      -78 months ago

      We’ve been evolving with the times for quite a while. Maybe change for the sake of change isn’t exactly the right thing either.

      Lab grown food, sold to you by the same system who sold you intensive farming.

      • wkk
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        128 months ago

        How is lab grown meat change for the sake of change? There’s obvious benefits to it: no more need to breed beings just to eat them, less resource-intensive, frees up land, and I might be missing others

        • @[email protected]
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          28 months ago

          Is it really sustainable ? I’m just not sure it’s a viable alternative to eating less meat and farming with sustainable and regenerative practices.