• zurohki@lemmy.fmhy.mlEnglish
    3·
    2 years ago
    1. Slice both sides off the mango
    2. Use the edge of a glass to separate the mango flesh from the skin
    3. Take the chunk of mango in your hand and carefully cut it up with a blunt knife. Put the pieces of mango in a bowl.
    4. Peel off the strip of skin left on the seed and eat the bit of mango that’s still attached to the seed.
    5. Have a bath.
    6. Eat the bowl of mango with a fork.