• FiveMacs@lemmy.ca
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    1 year ago

    I swear cheese nowadays just always looks fake compared to what I remember it being.

    Same with breads, way too spongy and it just doesn’t mold anymore.

    • OneWomanCreamTeam
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      1 year ago

      I don’t know what you’re talking about. I feel like my bread molds far too easily.

      • FiveMacs@lemmy.ca
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        1 year ago

        Maybe it was just the vallagio and demoters that suck and don’t mold/get spongy.