The Food and Drug Administration is working with Ecuadorian authorities to investigate Negasmart, who has been supplying cinnamon to the three recalled applesauce brands.

  • FuglyDuck
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    127 months ago

    So it seems like they used lead-contaminated cinnamon? The article (and others) make it sound intentional- like they knew the lead was there.

    Or was the lead added because it “improved” the applesauce in some way?

    • @[email protected]
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      207 months ago

      I’m reading that lead can be added to cinnamon to enhance color or add weight, or both. The cinnamon seller was trying to make it look more attractive, or sell less spice for more money.

        • flipht
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          57 months ago

          There’s a great book on the subject of food fraud called Sorting the Beef from the Bull.

          It’s insane what people will sell as food.

      • @[email protected]
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        27 months ago

        It sounded like more of a ground contamination deal with cinnamon being particularly problematic. Do you think they are equally plausible or what do you make of it?

    • @[email protected]
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      87 months ago

      I recall reading that the lead paint was particularly bad because it had a pleasant flavour, so some kids would continue sucking on lead painted toys beyond the usual “investigates everything using mouth” phase. Apparently it has a sweet flavour.

  • DominusOfMegadeus
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    57 months ago

    They should have cut the cinnamon with cocaine, like any rational person would have done

  • @[email protected]
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    17 months ago

    “It’s too healthy”

    “Add more cadmium!”

    “We’re out - will lead work?”

    “Sure, whatever.”

    • excerpt from applesauce packaging plant