Food experts from Queen Margaret University (QMU) in Edinburgh, Scotland, have cooked up a substitute for one of the world’s most environmentally contentious ingredients: palm oil.
They’re calling the breakthrough innovation PALM-AT, and say the plant-based discovery is healthier for both people and the planet.
It has 88 per cent less saturated fat and comes with – they say – 70 per cent lower emissions than regular palm oil, which is used in everything from baked goods to toothpaste to cosmetics.
Developed using linseed and rapeseed combined with fibre, it can be made locally on a global scale, avoiding the deforestation and habitat loss associated with palm oil production in countries including Malaysia and Indonesia.
And lobbyists about to get it banned in 3…2…
In all seriousness that’s awesome news. I hope it gets implemented.
The actual name is Palm-Alt, and this was reported on in late September
Is the summary from a bot?
EDIT: Oh and the summary is from Positive.News week recap about this back in fall.
No, but the community is very new a needs content, so I’m taking some of the highlights of the year that people may not know about.
I thought this was an interesting one.
I am not familiar with that (positive.news), it is odd it changed the name though.
It seems interesting, but there is so little information about it that it is hard to infer much.
For example, how does production scale? How does it differ to cook/bake with?
I wish you luck with your new community and will follow it. Thank you.
Maybe this official source has the information you seek.
(Just found it at their website. Didn’t know about it until now, as this was the one I should’ve linked in the post, mb)
It is called Palm-Alt throughout the article.
One question: is a new scientific discovery / invention really a world progress?
We’ve seen this countless times: a new revolutionary invention comes out, someone writes about it, and then 3 months later nobody is using the new invention and nothing has changed, was it really progress?
I think it is more interesting to post the adoptions / results of new laws and scientific inventions rather than something that still has a long way to go before really making a progress in the world.
I see your point but please also consider that palm oil production is a primary reason for deforestation and therefore a huge environmental problem.
This is a fair point, but I think it comes down to how you see research and adoption.
As Lemmy most is a place to be informed, I think it’s important to know about these things to look out for, and helps people take informed decisions.
But I also think your point in showing years later what the impact actually was, is really important. But I believe we can have both.
It’s nice to hear that we are moving forward as a world, even though it’s only small inventions sometimes.
That’s because the general scientific community has to evaluate the findings and be able to reproduce it.
When you don’t hear about them again, it either means one of three things:
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There were some issues found that sent this research back to correct.
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It was not reproducible and, thereby, deemed not plausible or false.
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The industry has no incentive to apply this new technology, either because it would be too costly to retrofit into their current system or there is no profit to be made by it.
I already knew some of those reasons, the point is that if the discovery is not being applied, is it really a progress worth of being posted here?
I see your point, however I would prefer this type of article vs. the one where a corporation takes all the credit by “inventing” a new thing and labeling it as something brave.
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Wait wait wait, rapeseed? That is a thing?
Yes, it’s canola oil.
Fun fact: “Canola” is short for “Canadian Oil Low Acid”.
Rapeseed oil is one of the most popular vegetable oils, you’ve probably ran into it before. You might have heard it called canola, which as I understand it is a specific type of rapeseed.
