Transient Punk to Mildly Interesting@lemmy.worldEnglish · edit-21 year agoHow thin this pizza shell isimagemessage-square24fedilinkarrow-up1314arrow-down113
arrow-up1301arrow-down1imageHow thin this pizza shell isTransient Punk to Mildly Interesting@lemmy.worldEnglish · edit-21 year agomessage-square24fedilink
minus-squareTransient PunkOPlinkfedilinkEnglisharrow-up7·1 year agoThis is a par-baked crust. So it only had a small amount of sauce to keep the dough from bubbling up while par-baking. I then froze it to hold for later.
This is a par-baked crust. So it only had a small amount of sauce to keep the dough from bubbling up while par-baking. I then froze it to hold for later.