fossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 1 year agoHere’s Why Jalapeño Peppers Are Less Spicy Than Everwww.dmagazine.comexternal-linkmessage-square38fedilinkarrow-up1126arrow-down10cross-posted to: [email protected][email protected][email protected]
arrow-up1126arrow-down1external-linkHere’s Why Jalapeño Peppers Are Less Spicy Than Everwww.dmagazine.comfossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 1 year agomessage-square38fedilinkcross-posted to: [email protected][email protected][email protected]
minus-squareDabundis@lemmy.worldlinkfedilinkEnglisharrow-up3·1 year agoThe fragility of tomatoes is mostly why smaller tomato varieties (cherry, grape) are generally much tastier when bought retail or out of season than larger varieties. Smaller objects are sturdier than a larger object of similar shape and material.
The fragility of tomatoes is mostly why smaller tomato varieties (cherry, grape) are generally much tastier when bought retail or out of season than larger varieties. Smaller objects are sturdier than a larger object of similar shape and material.