Brined tofu and hummus sandwiches

vegantheoryclub.org

Brined tofu and hummus sandwiches

vegantheoryclub.org

🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgM to

Vegan Home Cooks@vegantheoryclub.org · 6 months ago

I soaked some tofu slices in salt water over night, this actually firms them up a bit and gives it a salty flavor. I made home made hummus and ate on ezekiel bread with lettuce and canned tomato with jalapenos. I added a little balsamic too because why not.

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PaulSmackage [he/him, comrade/them]@hexbear.net
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6 months ago
Ezekiel Bread is one of those things i’ve heard of, but never seen in person. Looks fantastic for a little midday lunch.
- LaGG_3 [he/him, comrade/them]@hexbear.net
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  It’s kept in freezer sections at the grocery store since it goes off quick otherwise.

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