• jayrhacker@kbin.social
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    1 year ago

    It’ll be a flattened or cubed cutlet, not a natural piece of the bird, means you can fry in a pan with a little oil and not a big pot or fryer.

    • Shit
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      1 year ago

      Yeah but the gravy and mashed potatoes make it what it is as well. This is the root dish for the name.

      https://en.m.wikipedia.org/wiki/Chicken-fried_steak

      I’m not trying to argue, just trying to explain ops naming choice not just calling it pan fried chicken with black pepper white gravy and mashed potatoes.