• seathru@lemmy.sdf.org
    link
    fedilink
    English
    arrow-up
    9
    arrow-down
    3
    ·
    4 months ago

    Yeah, I would think so. No other restaurant had problems selling 1/3lb burgers. Braums and Carls Jr sling them by the truckload. Almost all the small family restaurants here sell their burgers by 1/3lb 2/3lb sizes. And I don’t exactly live in an area known for it’s high intelligence. So I’m calling shenanigans.

    • Comment105@lemm.ee
      link
      fedilink
      arrow-up
      2
      arrow-down
      1
      ·
      4 months ago

      By now it’s already been a meme for a while. That’s how these people learned that the ⅓ was bigger than the ¼.

      • sugar_in_your_tea
        link
        fedilink
        arrow-up
        1
        ·
        4 months ago

        Nah, if you look in any American kitchen, you’ll find 1/3 cup and 1/4 cup measuring cups. They may not use them, but everyone has them, and it’s painfully obvious that the 1/4 nests inside the 1/3, therefore the 1/3 is bigger. If you want to make mac 'n cheese, you use the 1/4 for the milk, which means you’ll take it out of the 1/3 cup.

        • Comment105@lemm.ee
          link
          fedilink
          arrow-up
          2
          arrow-down
          1
          ·
          4 months ago

          Americans are so bad at measurements that graduation marks don’t work for them.

          They need an individual container for each common measurement.

          It’s absurd.

          • sugar_in_your_tea
            link
            fedilink
            arrow-up
            1
            ·
            4 months ago

            Lol.

            But yes, we do have graduation marks like this one, which would also clearly label the 1/4 cup and 1/3 cup parts. Whichever one you have, it’s pretty intuitive that 1/3 > 1/4. I prefer the separate ones since they take up less space so they can go in a drawer instead of the cupboard (and I have 2-3 of each size), but to each their own.