The Picard Maneuver@lemmy.world to People Twitter · 1 month agoBiting off more than you can chewlemmy.worldimagemessage-square37fedilinkarrow-up1534arrow-down15
arrow-up1529arrow-down1imageBiting off more than you can chewlemmy.worldThe Picard Maneuver@lemmy.world to People Twitter · 1 month agomessage-square37fedilink
minus-squaregramie@lemmy.calinkfedilinkarrow-up11arrow-down1·edit-21 month agoSee: the Japanese dish of fermented (some would say “rotten”) soybeans called natto. Even a lot of Japanese people find it disgusting.
minus-squarekirbowo808@kbin.melroy.orglinkfedilinkarrow-up1·1 month agoKey trick to eating natto is adding a dash of soy sauce in it, makes the dish so much tastier and honestly it’s pretty yum, if you don’t eat natto alone and add other seasonings etc.
See: the Japanese dish of fermented (some would say “rotten”) soybeans called natto. Even a lot of Japanese people find it disgusting.
Key trick to eating natto is adding a dash of soy sauce in it, makes the dish so much tastier and honestly it’s pretty yum, if you don’t eat natto alone and add other seasonings etc.