Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.
That’s why he was a plumber, to track our poop
I’m just picturing him listening to the pipes with a stethoscope
Dr Mario says you haven’t eaten enough fiber