• slackassassin
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    15 hours ago

    The quality is fine. It’s just vinegar, salt and peppers. It’s consistent and the peppers are aged in oak barrels. You may not like it and that’s fine too, I don’t keep it in my kitchen either, but it’s not low quality.

    • SorryQuick@lemmy.ca
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      12 hours ago

      I used to like it, but more recently I’ve tried other brands and now tabasco just tastes bland in comparison. Last I bought it, I had to empty half the bottle in the dish and didn’t even taste it. I know they have different hotness scales, not sure if the one I bought was the hottest out there, but it was the hottest they had at the store.