schnitzelbub@lemm.ee to Memes@lemmy.ml · 2 years agoNot today, black cheese! I'm busy.lemm.eeimagemessage-square16fedilinkarrow-up1425arrow-down16
arrow-up1419arrow-down1imageNot today, black cheese! I'm busy.lemm.eeschnitzelbub@lemm.ee to Memes@lemmy.ml · 2 years agomessage-square16fedilink
minus-squareGVasco@discuss.tchncs.delinkfedilinkarrow-up1·edit-22 years agoScrape the bulk of it and use a decent oven cleaner, allowing it to act for a few minutes and then it should only take a light scribing with some coarse steel wool. Edit: Subscribe to LifeProTips for some tips of this kind.
minus-squarex4740N@lemmy.worldlinkfedilinkarrow-up1·2 years agoOr just let it turn to charcoal through continuous oven use and then scrape it out You get free charcoal too
Scrape the bulk of it and use a decent oven cleaner, allowing it to act for a few minutes and then it should only take a light scribing with some coarse steel wool.
Edit: Subscribe to LifeProTips for some tips of this kind.
Or just let it turn to charcoal through continuous oven use and then scrape it out
You get free charcoal too