I did a bean thread last well and had an amazing time so I wanted to try to make it a consistent thing so here’s another one! I expanded it to new brewing methods or tips anyone has tried.
I’ve been doing Black Cat espresso (https://www.target.com/p/intelligentsia-direct-trade-black-cat-classic-espresso-roast-dark-roast-whole-bean-coffee-12oz/-/A-15354287) from intelligentsia and been pulling pretty good Moka pot shots with it.
I’ve been really digging Corvus Coffee specifically their Dead Reckoning espresso blend.
It’s been really good for lattes in the morning and making japanese iced coffee in the afternoon (sub half your water by weight in ice in your brewer carafe, and just brew onto the ice with the remaining half of the water halving the pour weights).
TIL Japanese iced coffees, this why I love this coffee community. Thought I knew it all
Japanese iced coffee is also so fun to make… It’s so pretty when the coffee comes down and the ice starts to melt and crumble. I can’t not take a picture every time I do it XD