My first try after watching a few videos on YouTube. Tiny bread with 100g of a week old starter fed a day ago, 200g flour and too much water for me to handle well, it went a bit pancake-y. Turned out fine, lots of big air pockets, can’t wait to bake more.
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Aw yus, when do we get to see the cross section 🍞🍞🍞
Keep at it! That’s a great looking first bake!
Looks really good for a first! I need to revive my starter and get to baking again.
I wasn’t kidding about it being flat 😅
Really need more practice on making it a nice round ball that can hold itself up.
