DeepChill

  • 5 Posts
  • 108 Comments
Joined 2 years ago
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Cake day: June 11th, 2023

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  • Puts on tinfoil hat… Ok, so I heard, the Mexicans couldn’t keep up with demand for cane sugar Coke in border towns so they had to start using HFCS to be able to pump out enough product. Because of more relaxed labeling laws they didn’t have to tell anyone.

    On a more serious note, have you ever tried Jones Soda? They use cane sugar and they make the best cream soda you’re ever gonna taste. Probably harder to find now that every corner store has wiped out all beverage inventory in favour of beer. Seriously, it’s just beer and energy drinks now.


  • Just about anything to do with food is because Canadian versions (much like European versions) don’t have as many nasty ingredients. Just look up Canadian vs American Froot Loops as the most visually striking example (food dyes that are ok in USA but illegal in Canada & EU). I’ve heard Oreos taste completely different in The States too.

    Just thought of another example… Americans driving south to get Mexican Coke because they were still using sugar cane instead of high fructose corn syrup.









  • I wouldn’t blame that on old age. I work with tards in their 20s and 30s who I’ve personally witnessed use caps lock instead of shift to capitalize one single letter at the beginning of a sentence. They also use the mouse to click in the text box that already has a blinking cursor to enter their username and then use the mouse again to select the password box instead of just using the tab key.