@[email protected] to [email protected] • 2 months agoWhy don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...message-square42fedilinkarrow-up1173arrow-down19file-text
arrow-up1164arrow-down1message-squareWhy don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...@[email protected] to [email protected] • 2 months agomessage-square42fedilinkfile-text
minus-square@gravitas_deficiencylinkEnglish9•2 months agoI find poutine to be the superior presentation of the fry as a meal in its own right. Also, shoutout to lomo saltado, because that shit slaps pretty hard too.
I find poutine to be the superior presentation of the fry as a meal in its own right.
Also, shoutout to lomo saltado, because that shit slaps pretty hard too.