schizoidman@lemm.ee to Not The Onion@lemmy.worldEnglish · 1 day agoNonstick Cookware Industry Furious at Suggestion They Should Stop Causing Cancerfuturism.comexternal-linkmessage-square187fedilinkarrow-up1954arrow-down17cross-posted to: [email protected]
arrow-up1947arrow-down1external-linkNonstick Cookware Industry Furious at Suggestion They Should Stop Causing Cancerfuturism.comschizoidman@lemm.ee to Not The Onion@lemmy.worldEnglish · 1 day agomessage-square187fedilinkcross-posted to: [email protected]
minus-squarepishadootlinkfedilinkEnglisharrow-up1arrow-down6·21 hours ago I have been a pro chef as well. Doubt
minus-squareendeavor@sopuli.xyzlinkfedilinkEnglisharrow-up7·21 hours agoAll it takes to become a chef is to accept the back breaking underpaid labour of working in a kitchen and following instructions. There are no preliminary requirements, only time invested.
Doubt
All it takes to become a chef is to accept the back breaking underpaid labour of working in a kitchen and following instructions. There are no preliminary requirements, only time invested.