• SpaceCowboy@lemmy.ca
        link
        fedilink
        arrow-up
        3
        ·
        6 days ago

        Wasn’t canadian bacon invented in the US? We don’t have it here in Canada, I think it’s just peameal bacon. Why do Americans call it that, do you put maple syrup on it or something?

      • n3m37h
        link
        fedilink
        arrow-up
        3
        arrow-down
        1
        ·
        6 days ago

        I know lots of people that have never bothered to try the decidance of pineapple and ham

          • n3m37h
            link
            fedilink
            arrow-up
            2
            ·
            6 days ago

            Will you at least buy me a hawaiian pizza first??

            • SkyezOpen@lemmy.world
              link
              fedilink
              arrow-up
              4
              ·
              6 days ago

              Under the assumption we’re hatefucking? I mean, yeah sure, I’m not a monster. I can stuff it in your mouth while we bang if you’re into that.

              • n3m37h
                link
                fedilink
                arrow-up
                1
                ·
                5 days ago

                You can do what you want, as long and I get that sweet/salty mix on my pizza!!

        • Portosian
          link
          fedilink
          English
          arrow-up
          3
          arrow-down
          3
          ·
          6 days ago

          You can call it decadence all you want but wet pizza toppings are objectively bad for the quality of the pizza. It doesn’t matter how much you pat it dry, that pineapple weeps liquid as it cooks and makes the texture of the cheese beneath it gross.