Still pretty new to bread making. I think I needed to add a little more flour and next time I won’t egg wash the slits I cut. But it’s tasty!

  • @Cheradenine
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    33 months ago

    That looks great to me as a sandwich loaf, even better (personal preference) lightly toasted. Congrats

    • @[email protected]OP
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      23 months ago

      Toast is what I had in mind. Now that you said sandwich loaf I wonder how it would be as a grilled cheese.