Just wait until you’ve heard about the war crime that is Ohio Valley-style pizza

  • brbposting
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    10 months ago

    Aight gotta be a culture that practically eats raw dough [pizza] too then

    • root_beer@midwest.social
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      10 months ago

      The crust is baked like normal, it’s just that the toppings are added afterwards. The comparison to lunchables is apt though, I’d only recommend it if you require pizza and the only other choices offer St Louis or Altoona styles.

      • brbposting
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        10 months ago

        Oh yeah - there’s gotta be some other culture* out there that eats raw dough :)