thegiddystitcher@lemm.ee to Unpopular Opinion@lemmy.world · 8 months agoButtering bread with the back of a spoon is easier and better than doing it with a knifemessage-squaremessage-square49fedilinkarrow-up1103arrow-down110file-text
arrow-up193arrow-down1message-squareButtering bread with the back of a spoon is easier and better than doing it with a knifethegiddystitcher@lemm.ee to Unpopular Opinion@lemmy.world · 8 months agomessage-square49fedilinkfile-text
minus-squareBarqsHasBite@lemmy.calinkfedilinkarrow-up11·8 months agoI’m guessing you don’t put your butter in the fridge. Shit’s hard as a rock.
minus-squarethegiddystitcher@lemm.eeOPlinkfedilinkarrow-up3arrow-down2·8 months agoLurpak Spreadable, baby 😎
minus-squareBarqsHasBite@lemmy.calinkfedilinkarrow-up4arrow-down4·8 months ago64% butter. And rapeseed oil. Bleh and IMO seed oils are bad for you.
minus-squareKevonLooney@lemm.eelinkfedilinkarrow-up6·8 months agoI don’t think these oils are bad for you, but if I buy butter I want butter.
minus-squareBarqsHasBite@lemmy.calinkfedilinkarrow-up0arrow-down4·8 months agoThe debate is raging but I’m firmly in the bad camp. We did not evolve eating at seed oils.
minus-squareKevonLooney@lemm.eelinkfedilinkarrow-up8·8 months agoWe didn’t evolve to do a lot of things. Sitting, for example. Or living indoors. That’s not a good reason to not do / use something.
minus-squareBarqsHasBite@lemmy.calinkfedilinkarrow-up0arrow-down3·edit-28 months agoWhen it comes to our food intake (how we fuel and build our bodies), yes it a good indicator. Then you can look at the Omega 6 content too and all the literature on that, inflammation, oxidation, etc.
I’m guessing you don’t put your butter in the fridge. Shit’s hard as a rock.
Lurpak Spreadable, baby 😎
64% butter. And rapeseed oil. Bleh and IMO seed oils are bad for you.
I don’t think these oils are bad for you, but if I buy butter I want butter.
The debate is raging but I’m firmly in the bad camp. We did not evolve eating at seed oils.
We didn’t evolve to do a lot of things. Sitting, for example. Or living indoors.
That’s not a good reason to not do / use something.
When it comes to our food intake (how we fuel and build our bodies), yes it a good indicator. Then you can look at the Omega 6 content too and all the literature on that, inflammation, oxidation, etc.