• Venator@lemmy.nz
    link
    fedilink
    English
    arrow-up
    11
    arrow-down
    2
    ·
    edit-2
    3 months ago

    Especially if you only use it for toast, as then it doesn’t matter that it goes stale faster in the fridge. Keeps a lot longer in the freezer though, but that has the downside of taking slightly longer to cook, and can be hard to separate sometimes.

    • starman2112
      link
      fedilink
      English
      arrow-up
      4
      ·
      edit-2
      3 months ago

      Pro tip: always toast that shit. Everything that bread is used for is better when it’s toasted