• StudSpud The Starchy@aussie.zone
      link
      fedilink
      English
      arrow-up
      3
      ·
      6 hours ago

      Pita bread and whatever veggies and deli meats you want, tomato paste, spinach. Slap that all on a pita bread, oven for 20 minutes 180-200c.

      You can also do leftovers pizza. Whatever leftovers you have, slap that on the pita and cook. It’s much tastier than takeaway honestly

      • Duenan@aussie.zoneOP
        link
        fedilink
        arrow-up
        2
        ·
        4 hours ago

        Gives me ideas for next time.

        Going to cost it all to see how well it goes.

        I think when it comes down to it I couldn’t make it cheap enough to beat some of the frozen ones.