Don’t get me wrong. I’m a big fan of marmite. But I’m not an animal. I have it on toast, or a bagel, or maybe a toastie if I’m feeling reckless.

But my son wants marmite sandwiches. Sandwiches! How is it possible to spread marmite on bread without the bread disintegrating? Is there a technique that in my five decades on this earth I have not been able to master?

  • funkless_eck
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    1 year ago

    you can see in the photo op has clumps of butter stuck into the bread. They are spreading the butter straight from the fridge

    • rubikcuber@feddit.ukOP
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      1 year ago

      I’ll have you know it’s only the best Aldi spreadable butter. The clumps are a requirement because the 7 year old will inspect the interior and needs to be able to see the butter.