I don’t normally deep fry food because it’s annoying, uses a lot of oil, and not very healthy, but I somehow ended up with 2 lbs of oyster mushrooms and needed something else to do with them. Holy cow was it worth it.

Found the recipe here.

  • Birch
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    2 days ago

    I’ve tried several times making air fried breaded mushrooms and always ended up with something pretty soggy. Nothing beats the crunch of full fat deep frying.

      • Birch
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        2 days ago

        Good idea, let me know how it goes and if you find a good recipe

    • enkersOP
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      2 days ago

      Yeah, that’s what I read as well. It’s too bad too, since deep frying is such a pain.