Dunno if there are any anchovy lovers here, but these were excellent.
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Whoever down voted this is an absolute clown. This looks amazing.
@FeelzGoodMan420 @AllOutOfBubbleGum @shittyfoodporn fun fact: if you view this post on Friendica, you can see exactly who downvoted.
For someone who loves anchovies, this looks amazing. For people who dont, this is vomitfodder.
I don’t think I appreciate this thank you very much.
I used to order anchovy pizza in college so no one would ask me for any.
I’m angry that I’m allergic to fish now.
Anchovies are the food of the gods.
I fucking love anchovies! I just made a fried pizza with anchovies the other day!
If your supermarket has them pick up some premade dough, stretch out whatever size you want that will fit in the pan you have, and deep fry that mother for a minute or so until it’s golden, flip and repeat. Then after that’s done I top it with sauce, anchovies, onion, and mozzarella and put it under the broiler until the cheese gets a little browned.
Idk if it still classifies as shitty food but it’s damn good and really easy.
That looks fantastic!
The smell hot anchovies is not for the weak. Have flashbacks from working at a pizza place in the past.
I knew my pizza place hated when I’d order anchovies, so now I make it at home. Usually I’ll bake them on frozen pizza, but tonight I tried my hand at something different.
What’s the deal? What are anchovies like, compared to other toppings?
Very fishy, very salty.
The worst part is that cheap ones taste like shit, good ones taste much better, if they get put on top and they get dried out and burnt they taste nasty, but if you bury them and they dont get cooked enough also not as nice.
But when they hit just right, they are magic.
I love all tinned fish!
That looks like the sort of meal you throw together with what’s lying around. It always tastes better than it looks.
