I feel like he’s a kind of modern-day Delia Smith. He has recipes for almost every meal you could think of but they tend to be quite basic and often not authentic - like the time he pissed off all of Spain with his ‘take’ on paella. He’s also said and done some really dumb things.

I’ve been given a couple of his cookbooks over the years but I think my mother-in-law has them at the moment and I’m not missing them.