Coffee making gear, so hand grinder, tiny scales, and either a tricked out picopresso or an aeropress or my wave dripper. I pick based on what sort of coffee beans I am expecting to be able to pick up where I go.
I use a foldable cone, and a dual voltage kettle. I’m thinking of adding a vial of electrolytes and minerals to add to distilled water. Many places I travel have absolutely terrible water, and water makes a big difference!
Get yourself a small hotplate and a moka pot if you like thick coffee. Add a milk frother and your choice of milk (I like oat milk in coffee), and sweeten with brown sugar and top with cinnamon.
Coffee making gear, so hand grinder, tiny scales, and either a tricked out picopresso or an aeropress or my wave dripper. I pick based on what sort of coffee beans I am expecting to be able to pick up where I go.
I use a foldable cone, and a dual voltage kettle. I’m thinking of adding a vial of electrolytes and minerals to add to distilled water. Many places I travel have absolutely terrible water, and water makes a big difference!
Get yourself a small hotplate and a moka pot if you like thick coffee. Add a milk frother and your choice of milk (I like oat milk in coffee), and sweeten with brown sugar and top with cinnamon.
It is heaven.