• Ketram@lemmy.blahaj.zone
    link
    fedilink
    English
    arrow-up
    3
    ·
    20 days ago

    Looks good! I might try my hand at brewing soon (total noob) but if I get some good pics then I will make sure to share as well :)

  • Pencilnoob@lemmy.world
    link
    fedilink
    English
    arrow-up
    3
    ·
    20 days ago

    Ohh I grew up drinking soursop juice! I should make it into a kumbucha. That would be so nostalgic

  • DevoidWisdom
    link
    fedilink
    English
    arrow-up
    3
    ·
    edit-2
    20 days ago

    Nice to see you’re still at it. I havent made any in 6+ months but I have an idea to try hibiscus. It has recently become my favorite drink and adding the concentrated hibiscus, cinnamon tea in a second ferment sounds promising.

    • PonzianiOP
      link
      fedilink
      English
      arrow-up
      1
      ·
      19 days ago

      That sounds yummy and I bet it would come out a beautiful color

    • PonzianiOP
      link
      fedilink
      English
      arrow-up
      2
      ·
      20 days ago

      Get the pulp and make it! It’s really unique