Almonds tend to be one of mine in a pinch, a good fresh apple too, but I’d love to know some more, particularly in terms of meals.
Almonds tend to be one of mine in a pinch, a good fresh apple too, but I’d love to know some more, particularly in terms of meals.
I’ve been eating sprouts, e.g. fenugreek, radish, broccoli, and clover, for about 2 years. I usually eat the sprouts with hummus I make from sprouted, chickpeas, lentils, and/or mung beans. It’s a good way to get fiber in your diet without the sugar.
Mm, I haven’t had radishes in awhile. They’ve a nice crunchiness to them as I recall.
Radish with a yoghurt dip, yum! That was my friend’s child’s favourite food when she was 3 and I basically learned to love it from the baby.