Is there any story behind how you discovered it?

  • AlligatorBlizzard
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    1 year ago

    It’s cheeselike. It’s a similar flavor profile but it doesn’t actually taste like cheese. It’s tasty though, I like it with a bit of margarine in grits too.

    I bought some for a vegan gravy recipe (that was shockingly decent, btw), didn’t need most of it and have been slowly using the bag since Thanksgiving. A little goes a long way.