Eggs for me.

If we’re talking non meat then onion, spinach, pumpkin, tofu and taro.

  • HidingCat@kbin.social
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    1 year ago

    No mention of garlic?

    Any of the spices in five spice powder, or said powder.

    Soy sauce.

    Tomatoes.

    • GeekFTW@kbin.social
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      1 year ago

      Garlic 100%.

      Always have garlic powder and 3-6 heads of garlic in my kitchen and I am not above roasting a couple of them heads at a moments notice so I can toss roasted garlic into anything.

      My wife hates me lol

      • rodhlann@kbin.social
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        1 year ago

        Garlic is the only answer for me. I double the garlic quantity in any recipe that calls for it. It’s just so good