@[email protected] to Lemmy [email protected] • 8 months agoWhat a ripoff!lemmy.worldimagemessage-square78fedilinkarrow-up1918arrow-down121
arrow-up1897arrow-down1imageWhat a ripoff!lemmy.world@[email protected] to Lemmy [email protected] • 8 months agomessage-square78fedilink
minus-squareprolecakelinkEnglish19•8 months agoHonestly, I was with you until the last part. Serving the next day? Naw fuck that.
minus-square@[email protected]linkfedilink26•8 months agoWell, if it’s deep fried it’ll kill any bacteria and be delicious. Better than wasting food.
minus-squareprolecakelinkEnglish15•8 months agoPerhaps. I guess it depends on how long ago it was deep fried. Still, imo sushi is almost ethereal in a way, and isn’t meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol. That said, I have been guilty of eating leftover rolls for breakfast after a late night…
minus-square@[email protected]linkfedilink2•8 months agoYeah, but it’s a difference if you decide to do this yourself or if you get served old sushi
minus-squareAggressivelyPassivelinkfedilink2•8 months agoI didn’t say, I approve it! Anyway, I really don’t know, how they prepared/treated it. If they fried or froze it directly after closing at night, I think that’s ok.
Honestly, I was with you until the last part. Serving the next day? Naw fuck that.
Well, if it’s deep fried it’ll kill any bacteria and be delicious. Better than wasting food.
Perhaps. I guess it depends on how long ago it was deep fried.
Still, imo sushi is almost ethereal in a way, and isn’t meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol.
That said, I have been guilty of eating leftover rolls for breakfast after a late night…
Yeah, but it’s a difference if you decide to do this yourself or if you get served old sushi
I didn’t say, I approve it!
Anyway, I really don’t know, how they prepared/treated it. If they fried or froze it directly after closing at night, I think that’s ok.